Makenzie's: Makenzie's salad was one of my favorites. It had so many flavors and textures and literally everything worked so well together and all the ingredients complimented one another deliciously! The flavor of the barbecue chicken was brought out beautifully by the garlic herb ranch! I had never had jicama before, but it had a texture similar to an apple but had a subtle earthy flavor instead! The corn, tomatoes, beans, lettuce, and cheese all completed the salad and made every bite so delicious!
Tiffanys': Tiffany's cucumber apple salad was so cool and refreshing! It was also so simple, with very little ingredients. But everything tasted amazing! The sweetness from the cucumber was balanced out by the tart of the apple, and the vinaigrette and lemon juice to top it off tied the whole salad together!
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